Title: Fountain Blue Restaurant Kluski Z Kapasta
Categories: Entree Dish
Yield: 1 Servings

1	pk	Frozen kluski noodles; (12 ounces)
1	cn	Cream of mushroom soup; (103/4 ounces)
1 1/2	c	Milk
1/2	c	Butter; (1 stick)
1/4	c	Chopped cooked bacon
1/4	c	Chopped onion
1	ts	Caraway seed
1/8	ts	White pepper
1	cn	Sauerkraut (undrained); (16 ounces)
		Salt to taste

Cook noodles according to package directions. Set aside. In saucepan, combine soup, milk and butter. Heat, stirring regularly, until smooth.

Add all remaining ingredients except noodles and mix to combine. Mix in noodles.

Spoon mixture into ungreased 2-quart casserole dish. Bake, uncovered, in a 325 degree oven 30 minutes or until heated though. Makes 6 servings.

NOTES : From: Resturant Recipe Posted to MM-Recipes Digest V4 #6

Recipe by: Fountain Blue Restaurant

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